Easy Air Fryer Recipes with Times and Temperatures

Small lasagne with golden cheese and visible pasta and beef layers

1 hr 5 min Everyday cooking

Air fryer beef lasagne

Small air fryer beef lasagne with tomato and cream cheese sauce. Precook pasta and beef, then finish the layers in a shallow dish.

Four mini quiches with golden pastry, spinach and feta

1 hr 19 min Everyday cooking

Air fryer spinach and feta mini quiches

Air fryer spinach and feta mini quiches. Four small shortcrust shells with fully set filling, prepared in two planned baking batches.

Golden coconut prawns, one opened to reveal an opaque cooked centre

35 min Everyday cooking

Air fryer coconut prawns

Air fryer coconut prawns with a fine breadcrumb coating. Dry thawed raw prawns before breading and watch the coconut as it browns.

Two cooked sea bream fillets with golden skin and chopped parsley

25 min Everyday cooking

Air fryer sea bream fillets

Air fryer sea bream with olive oil, lemon and parsley. Use evenly thick fillets and check the thickest centre before serving.

Browned beef meatballs, one opened to reveal melted mozzarella

56 min Everyday cooking

Air fryer mozzarella meatballs

Air fryer mozzarella meatballs: eight stuffed beef meatballs with a chilling stage. Seal them carefully and check the meat around the filling.

Cooked turkey strips with red pepper, courgette and onion on a plate

36 min Everyday cooking

Air fryer turkey strips with peppers

Air fryer turkey strips with peppers, courgette and onion. Cut evenly, spread loosely and check that the poultry is cooked through.

Two breaded chicken escalopes with tomato and mozzarella, one cut open to show cooked meat

46 min Everyday cooking

Air fryer chicken Parmesan

Air fryer chicken Parmesan with a thin coating, tomato and mozzarella. Add the cheese near the end and check the chicken centre separately.

Flattened small potatoes with golden paprika edges

1 hr 1 min Everyday cooking

Air fryer smashed potatoes

Air fryer smashed potatoes: boil small potatoes until tender, flatten and roast with paprika. Includes tips for keeping the pieces intact.

Two golden Hasselback potatoes with butter and thyme

1 hr Everyday cooking

Air fryer Hasselback potatoes

Air fryer Hasselback potatoes with fine fan cuts, butter and thyme. Includes a slicing guide and a tenderness check for the centre.

Potato gratin with a golden cheese crust and tender potato layers

55 min Everyday cooking

Air fryer potato gratin

Make air fryer potato gratin with thin slices, milk, cream and cheese. A shallow dish and a knife test help ensure tender layers.

Eight small golden cookies with dark chocolate pieces and a delicate, fully baked centre

1 hr 18 min Everyday cooking

Air fryer chocolate chip cookies

A chilled butter dough with dark chocolate pieces is baked in two batches. The center remains delicate, but must not be raw.

Golden yellow roasted pineapple pieces with cinnamon spots and a bowl of natural yoghurt

32 min Everyday cooking

Air fryer pineapple with cinnamon

Fresh pineapple pieces get roasted edges. Little honey is added in the last few minutes, natural yoghurt is served cold.

Small blueberry crumble with golden oats and dark purple berry juice in a white shape

45 min Everyday cooking

Air fryer blueberry crumble

Bake fresh blueberries beneath a loose butter and oat crumble topping. A little starch binds the leaking juice before the dessert is left to cool briefly.

Eight small soft oat banana cookies with visible oatmeal and almond pieces

52 min Everyday cooking

Air fryer banana oat cookies

Ripe banana binds oatmeal and chopped almonds to soft little biscuits. They are formed flat and cooled briefly after baking.

Four small baguette halves with red tomato sauce, melted mozzarella and fresh basil

31 min Everyday cooking

Air fryer pizza baguettes

Small baguette halves are coated thinly with tomato and baked with well-drained mozzarella. Fresh basil will only be added afterwards.

Six small browned vegetable fritters with visible orange carrot and green courgette shreds

57 min Everyday cooking

Air fryer courgette and carrot fritters

Squeezed courgette and grated carrot make small flat fritters. Egg and flour bind the mixture without making potato fritters.

Four small golden yellow egg muffins with green spinach pieces and melted gouda

38 min Everyday cooking

Air fryer spinach egg muffins

Four small egg muffins with dry steamed spinach and gouda are cooked in heat-resistant moulds. The center is to be completely fixed.

Two small thin flammkuchen with creamy covering, bacon cubes and fine onion strips

57 min Everyday cooking

Air fryer mini flammkuchen

Two thin oval flatbreads are baked one after the other with crème fraîche, bacon and onion. A short pre-baking stabilizes the underside.

Cooked eggplant, zucchini and pepper pieces in tomato juice with a few basil leaves in one dish

48 min Everyday cooking

Air fryer ratatouille

Aubergine, pepper and onion get a head start. Add courgette and tomatoes to the same shallow dish later and cook into a juicy vegetable side.

Four golden brown slices of celeriac, one cut up with a light delicate interior

1 hr 3 min Everyday cooking

Air fryer celeriac schnitzel

Pre-cooked celery slices get a thin egg and breadcrumb coating. They are baked in two batches and remain delicate inside.

Dark red cooked red beet wedges with soft feta pieces and chopped parsley in a shallow dish

29 min Everyday cooking

Air fryer beetroot with feta

Precooked beetroot is roasted in wedges. Feta is only added in the final phase and remains soft inside.

Four roasted orange sweet potato halves with white parsley yoghurt on the cut surfaces

45 min Everyday cooking

Air fryer sweet potato halves with yogurt

Two medium-sized sweet potatoes cook on the cut surface and are served with cool parsley yogurt. Its thickness is crucial, not just the weight.

Four roasted pointed-cabbage wedges with browned leaf edges and melted parsley butter

35 min Everyday cooking

Air fryer pointed cabbage with herb butter

The outer leaves of narrow pointed-cabbage wedges roast while the small section of core holds the layers together. Parsley butter is only finally added.