Weigh only the edible fruit
Skin and hard core are not cooked. Therefore, more than 400 g of whole pineapple and weigh the prepared pulp.
Everyday cooking Recipe
Air fryer pineapple with cinnamon
Ripe pineapple is freed from shell and hard core and cut into larger pieces. The fruit is first cooked without honey, so that the sweet glaze does not burn too early.
Total time
32 min
Calories
178 kcal
Servings
2 servings
Difficulty
Easy
Why this recipe works
Toast fruit first, then add honey
The 400 g refers to the edible prepared pulp. Large pieces can be turned more easily than thin, fast drying slices. Fresh pineapple is used, not canned product in syrup. The amount is two fruit desserts with 50 g of yogurt each. Honey provides a thin glaze and should not cover the fruit in a thick layer.
Summer Recipes
Air Fryer Recipes
Fruit
Recipe
Air fryer pineapple with cinnamon
Fresh pineapple pieces get roasted edges. Little honey is added in the last few minutes, natural yoghurt is served cold.
Ingredients
2 servings
Method
-
1
Prepare the fruit
Peel pineapple, remove eyes and hard core. Cut 400 g of usable pulp into pieces of about 2 to 3 cm and pat dry. Mix with oil and cinnamon.
-
2
Cook first without honey
If provided, preheat for 3 minutes to 180 °C. Add the fruit loosely in one layer to the basket and cook for about 11 minutes at 180 °C. Mix in after 6 minutes. With very small basket, plan separate batches.
-
3
Glaze briefly
Pull out the basket, spread honey on the fruit pieces and mix carefully. Cook for another 3 minutes at 180 °C. The edges must be slightly browning; dark sticky areas must not be burned any further.
-
4
Serve with yogurt
Carefully spread the fruit over two bowls. Add 50 g of cold natural yoghurt each. Allow to cool a bit before eating, as the fruit juice inside can be very hot.
Kitchen know-how
Tips for Air fryer pineapple with cinnamon
Do not pour honey into an empty basket
The small quantity should adhere to the fruit pieces. On hot, empty metal, it would quickly get dark.
Variations
How to adapt this recipe
Leave out the honey in very sweet ripe fruit and check the browning after the first phase. Sweetness and nutritional values change.
Replace natural yoghurt with an unsweetened vegetable coconut alternative. For a vegan version, additionally leave out the honey or replace it appropriately.
Nutrition per serving
178kcal
24.7 gCarbohydrates
3.0 gProtein
5.9 gFat
Values are estimates per serving and may vary depending on the ingredients, brands, portion size and preparation method used.
Frequently asked questions
FAQ about Air fryer pineapple with cinnamon
Not unchanged. Canned goods are already heated and often sweetened or put in juice. It behaves differently when roasting than the fresh basic ingredient.
Honey can burn with too long direct heat. It is therefore only given to the fruit in the short final phase.
No. It remains cold and is served for the finished warm pineapple. Its quantity is already included in the recipe.
No. The edges roast a bit, the inside remains juicy. Strong drying is not the goal of this dessert.
Keep cooking