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126-150 of 585 recipes

Thai Yum Woon Sen glass noodle salad with shrimp, pork chop, tomatoes, celery, chilli and coriander
37 min Thai

Yum Woon Sen

Yum Woon Sen is a Thai glass noodle salad with shrimp, pork chop, tomatoes, celery, herbs and a spicy lime fish sauce dressing.

Thai Death Mun Pla Fish chicks with red curry paste, beans, mackerel lime and cucumber chilli dip
50 min Thai

Tod mun pla

Tod Mun Pla are Thai fish chicks with red curry paste, long beans, mackerel limette leaves and basil, served with cucumber chilli dip.

Thai Gai Pad Med Mamuang with crispy chicken, cashews, peppers, onions and dried chilli
40 min Thai

Gai Pad Med Mamuang

Gai Pad Med Mamuang is Thai cashew chicken with crispy fried meat, roasted nuts, peppers, onions and mild dried chilies.

Red Thai curry with chicken, hokkaidor, coconut milk, mackerel limette leaves and Thai basilica
50 min Thai

Red Thai curry with chicken

Red Thai curry with chicken combines delicate chicken thigh meat, coconut milk, hokkaidokurbis, red curry paste, mackerel lime and Thai basil.

Thai larb Gai with chicken chop, shallots, mint, coriander, chilli, lime and roasted rice powder
35 min Thai

Larb Gai

Larb Gai is a north-east Thai chicken salad with lime, fish sauce, roasted rice powder, chilli, shallots, mint and fresh herbs.

North Thailand Khao Soi Gai with chicken club, creamy curry broth, soft and crispy egg noodles
1 hr 40 min Thai

Khao Soi Gai

Khao Soi Gai is a curry noodle soup in northern Thailand with tenderly stewed chicken, coconut milk, egg noodles and crispy noodle topping.

Sharp Thai pad Kee Mao with wide rice noodles, chicken, Gai Lan, chilli and holy basil
40 min Thai

Pad Kee Mao

Pad Kee Mao are sharp Thai Drunks Noodles with wide rice noodles, chicken, Gai Lan, chilli, garlic and fragrant holy basil.

Thai Pad See Ew with wide rice noodles, pork, egg, Gai Lan and chilli vinegar
40 min Thai

Pad see ew

Pad See Ew combines wide rice noodles, delicate pork, egg and crisp Gai Lan with a dark shiny, sweet-salt soy sauce.

Thai Khao Pad Gai with fried jasmine rice, chicken, egg, spring onions, cucumber and lime
35 min Thai

Khao Pad Gai

Khao Pad Gai is Thai fried rice with juicy chicken, egg, spring onions and a balanced seasoning of fish and soy sauce.

Russian Sharlotka with airy biscuit, lots of apple pieces, cinnamon and a thin layer of powder sugar
1 hr 30 min Russian

Russian Sharlotka

Russian Sharlotka is a simple, airy apple pie with lots of sour apple pieces and a biscuit made of eggs, sugar and flour.

Cut Russian Kurnik with butter dough, blini, chicken, mushrooms, rice, egg and dill
3 hr 10 min Russian

Kurnik

Kurnik is a high Russian feast, in which thin blini separate juicy chicken, mushrooms as well as rice with egg and dill under a butter dough cover.

Russian Kotlety with golden brown crumble shell, mashed potatoes, dill and light roast sauce
1 hr 25 min Russian

Russian kotlety

Russian Kotlety are juicy meat chicks made from beef and pork chops, soaked white bread and onions with a fine golden brown crumb cover.

Russian Vinegret salad with red beet, potatoes, carrots, salt cucumbers, sauerkraut, peas and dill
2 hr 20 min Russian

Russian vinaigrette salad

Russian Vinegret salad combines beetroot, potatoes, carrots, salt cucumbers, sauerkraut and peas with a plain sunflower oil dressing.

Russian herring in fur coat with layers of matjes, potatoes, carrots, egg, mayonnaise and red beet
7 hr 45 min Russian

Herring under a fur coat

Herring in the fur coat coats salty matjes with onions, potatoes, carrots, egg, red beet and thin mayonnaise layers to form a Russian feast salad.

Clear Russian Ukha with zander, salmon, potatoes, carrots, dill, parsley and lemon
1 hr 40 min Russian

Ukha

Ukha is a clear Russian fish soup with strong fish fond, potatoes, little root vegetables, several fish varieties, pepper and fresh herbs.

Cold Russian Okroshka with kwas, potatoes, cucumber, radishes, egg, beef and dill
2 hr 30 min Russian

Okroshka with kvass

Okroshka is a cold Russian summer soup made of potatoes, cucumber, radishes, egg, boiled beef, herbs and unsweetened kwas.

Russian Rassolnik with beef, pearl barley, potatoes, salt cucumbers, chamois and dill
2 hr 15 min Russian

Rassolnik

Rassolnik is a Russian beef soup with pearl barley, potatoes, root vegetables, salt cucumbers and cucumber brine that tastes savoury and finely sour.

Russian Golubtsy with minced rice filling, tomato sauce, chamois and fresh dill
2 hr Russian

Golubtsy

Golubtsy are Russian cabbage roulades with a juicy filling of beef and pork, rice, onions and herbs in mild tomato sauce.

Mul Naengmyeon with buckwheat noodles in iced stock, cucumber, pear, radish, beef and egg
5 hr 15 min Korean

Mul Naengmyeon

Mul Naengmyeon serves elastic buckwheat noodles in ice-cold beef-dongghimi broth with cucumber, Korean pear, radish and boiled egg.

Samgyetang with all young chicken, klebreis, ginseng, garlic, jujuben and spring onions
3 hr 50 min Korean

Samgyetang

Samgyetang is a clear Korean soup of young whole chickens filled with klebreis, fresh ginseng, garlic, jujuben and marons.

Galbi-jjim with delicate ribs, Korean radish, carrots, Shiitake, Marons and sesame
3 hr 10 min Korean

Galbi-jjim

Galbi-jjim stews beef ribs with Korean radish, carrots, shiitake and marons in a shiny sauce of soy sauce, pear, garlic and sesame.

Bossam with thin pork belly, Chinese cabbage leaves, salad, kimchi, garlic, chilli and ssamjang
1 hr 45 min Korean

Bossam

Bossam serves gently gardened, juicy pork belly in salad and cabbage leaves with kimchi, garlic, chilli and strong Szamjang.

Crispy Haemul Pajeon with spring onions, shrimp, squid and soy vinegar dip
45 min Korean

Haemul Pajeon

Haemul Pajeon is a hearty Korean pancake with long spring onions, shrimp and squid, crispy outside and juicy inside.

Damped Korean mandu with pork, tofu, cabbage, glass noodles and soy vinegar dip
1 hr 15 min Korean

Korean Mandu

Korean mandus are filled with pork, tofu, cabbage, mungbean sprouts, glass noodles and cut garlic and gently dampened.

Jjajangmyeon with thick wheat noodles, black bean sauce, pork, vegetables and cucumber strips
55 min Korean

Jjajangmyeon

Jjajangmyeon are Korean-Chinese wheat noodles with shiny black chunjang sauce, pork, lots of onion, cabbage, zucchini and potato.