Monster tacos with guacamole as a creative Halloween recipe for party buffet, family evening and creepy snacks
Halloween Recipe

Monster tacos with guacamole

Black beans and corn are heated with cumin, stuffed into crispy taco bowls and decorated with lettuce, tomato and fresh guacamole. Prepare guacamole just before serving and fill the taco bowls at the table first to keep both fresh. Roasted ground beef complements the bean filling, yoghurt is a mild topping.

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Total time 35 min
Calories 480 kcal
Servings 4 servings
Difficulty Easy
By the Published Updated Editorially approved

Why this recipe works

How to make monster tacos with guacamole

Prepare the guacamole just before serving and fill the taco bowls at the table first to keep both fresh. Black beans and corn are warmed with cumin, stuffed into crispy taco bowls and decorated with lettuce, tomato and fresh guacamole. Roasted ground beef complements the bean filling, yoghurt is a mild topping.

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Recipe

Monster tacos with guacamole

Black beans and corn are heated with cumin, stuffed into crispy taco bowls and decorated with lettuce, tomato and fresh guacamole. Prepare guacamole just before serving and fill the taco bowls at the table first to keep both fresh.

Ingredients

4 servings

Method

  1. 1

    Prepare ingredients

    Corn: drain. Lime: squeeze out. Tomato: dice. Salad: cut into strips.

  2. 2

    Prepare

    Black beans and corn are warmed with cumin, stuffed into crispy taco shells and decorated with lettuce, tomato and fresh guacamole.

  3. 3

    Check for doneness

    Make guacamole just before serving and fill the taco bowls at the table so that both remain fresh.

  4. 4

    Serve

    Fill taco bowls with bean filling, salad and guacamole at the table. This keeps the shell crispy and the monster decoration can be placed on each serving visibly.

Kitchen know-how

Tips for Monster tacos with guacamole

Important for monster tacos with guacamole

Make guacamole just before serving and fill the taco bowls at the table so that both remain fresh.

Variations

How to adapt this recipe

Fried minced meat complements the bean filling, yoghurt goes well as a mild topping.

Nutrition per serving

480kcal
52.0 gCarbohydrates
17.0 gProtein
23.0 gFat

Values are estimates and may vary depending on the ingredients, brands, portion size and preparation method used.

Frequently asked questions

FAQ about Monster tacos with guacamole

Weigh taco shells, prepare black beans and keep corn separate, then start cooking the main course of monster tacos with guacamole.

Make guacamole just before serving and fill the taco bowls at the table so that both remain fresh.

Cool Monster Tacos with guacamole quickly. If you reheat, note: Make guacamole just before serving and fill the taco bowls at the table first to keep both fresh. Heat the leftovers only once completely.

Fried minced meat complements the bean filling, yoghurt goes well as a mild topping.

Keep cooking

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