Nude running with ham as a warming winter recipe for cold days and cosy family kitchen
Winter Recipe

Ham and pasta bake

Pastry-cooked noodles are mixed with ham, onion and egg-cream cast and baked under Gouda. Cook noodles for two minutes and let the casserole rest so that they do not become soft in the oven and bind the cast. Peas or broccoli complement the casserole, smoked tofu replaces ham.

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Total time 50 min
Calories 620 kcal
Servings 4 servings
Difficulty Easy
By the Published Updated Editorially approved

Why this recipe works

Prepare the noodle run with ham

Cook pasta for two minutes and let the casserole rest so that it does not become soft in the oven and binds the casting. Cooked pasta with a bite and mix with ham, onion and egg-sahn-guss and bake under Gouda. Peas or broccoli complement the casserole, smoked tofu replaces ham.

Dinner Lunch Dinner Meat

Recipe

Ham and pasta bake

Pastry-cooked noodles are mixed with ham, onion and egg-cream cast and baked under Gouda. Cook noodles two minutes shorter and let the casserole rest so that they do not become soft in the oven and bind the cast.

Ingredients

4 servings

Method

  1. 1

    Prepare ingredients

    Cook ham: dice. Gouda: rub. Onion: dice.

  2. 2

    Prepare

    Pastry-cooked noodles are mixed with ham, onion and egg-cream cast and baked under Gouda.

  3. 3

    Check for doneness

    Cook noodles two minutes shorter and let the casserole rest so that they do not become soft in the oven and bind the cast.

  4. 4

    Serving

    After baking, leave to rest for ten minutes. Divide into rectangular portions and serve up with the browned gouda layer.

Kitchen know-how

Tips for Ham and pasta bake

Important for Nude running with ham

Cook noodles two minutes shorter and let the casserole rest so that they do not become soft in the oven and bind the cast.

Variations

How to adapt this recipe

Peas or broccoli complement the casserole, smoked tofu replaces ham.

Nutrition per serving

620kcal
70.0 gCarbohydrates
28.0 gProtein
28.0 gFat

Values are estimates per serving and may vary depending on the ingredients, brands, portion size and preparation method used.

Frequently asked questions

FAQ about Ham and pasta bake

Weigh the noodles, prepare the ham and prepare the cream separately. Start the main cooking process with ham.

Cook noodles two minutes shorter and let the casserole rest so that they do not become soft in the oven and bind the cast.

When reheating, keep in mind: Cook the pasta for two minutes and let the casserole rest so that it does not become soft in the oven and binds the cast. Heat up the rests only once completely.

Peas or broccoli complement the casserole, smoked tofu replaces ham.

Keep cooking

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