Important for party meatballs with dip
Mix the mixture briefly and fry a tasting spoon before adding the remaining seasoning.
Mix the minced meat with the egg, crumbs, onion, mustard and parsley, form small meatballs and fry them all around. Mix the mixture only briefly and fry a tasting spoon before the rest of the seasoning is determined. Turkey mince also works, and lentil roasts are suitable for a vegetarian version with the same yoghurt dip.
Why this recipe works
Mix the mixture only briefly and fry a tasting spoon before the rest of the seasoning is determined. Mix the minced meat with egg, crumbs, onion, mustard and parsley, form small meatballs and roast them all around. Turkey mince also works, lentil roasts are suitable for a vegetarian version with the same yoghurt dip.
Recipe
Mix the minced meat with the egg, crumbs, onion, mustard and parsley, form small meatballs and fry them all around. Mix the mixture only briefly and fry a tasting spoon before the rest of the seasoning is determined.
Onion: finely dice. Parsley: chop.
Minced meat is mixed with egg, crumbs, onion, mustard and parsley, shaped into small meatballs and fried all around.
Mix the mixture briefly and fry a tasting spoon before adding the remaining seasoning.
After frying, drain the meatballs and spread them on a preheated plate. Separately, serve the yoghurt dip to keep the browned surface firm.
Kitchen know-how
Mix the mixture briefly and fry a tasting spoon before adding the remaining seasoning.
Variations
Values are estimates and may vary depending on the ingredients, brands, portion size and preparation method used.
Frequently asked questions
Keep cooking