Important for monster burgers with cheddar
Turn the patties only once and melt the cheese on the hot meat; first apply the monster decoration when assembling.
Halloween Recipe
Monster burger with cheddar
Spiced beef patties are roasted vigorously and built up with cheddar, lettuce, tomato, cucumber and burger sauce in the bun. Turn patties only once and melt the cheese on the hot meat; don't put the monster decoration on until you assemble it. Turkey or vegetable patties also work, hot sauce makes it an adult version.
Total time
40 min
Calories
690 kcal
Servings
4 servings
Difficulty
Easy
Why this recipe works
It's all about monster burgers with cheddar
Turn patties only once and melt the cheese on the hot meat; don't put the monster decoration on until you assemble it. Spiced beef patties are roasted vigorously and built up with cheddar, lettuce, tomato, cucumber and burger sauce in the bun. Turkey or vegetable patties also work, hot sauce makes it an adult version.
Quick Dinners
Dinner
Meat
Halloween Recipes
Recipe
Monster burger with cheddar
Spiced beef patties are roasted vigorously and built up with cheddar, lettuce, tomato, cucumber and burger sauce in the bun. Turn patties only once and melt the cheese on the hot meat; do not put the monster decoration on until assembled.
Ingredients
4 servings
Method
-
1
Prepare ingredients
Pickles: Slice. Tomato: Slice.
-
2
Prepare
Spiced beef patties are roasted vigorously and topped with cheddar, lettuce, tomato, cucumber and burger sauce in the bun.
-
3
Check for doneness
Turn the patties only once and melt the cheese on the hot meat; first apply the monster decoration when assembling.
-
4
Serve
Put the toasted rolls together with sauce, salad, patty, cheddar and vegetables. Attach the eyes or teeth only afterwards and serve the monster burgers immediately.
Kitchen know-how
Tips for Monster burger with cheddar
Variations
How to adapt this recipe
Turkey or vegetable patties also work, hot sauce makes it an adult version.
Nutrition per serving
690kcal
48.0 gCarbohydrates
38.0 gProtein
38.0 gFat
Values are estimates and may vary depending on the ingredients, brands, portion size and preparation method used.
Frequently asked questions
FAQ about Monster burger with cheddar
Weigh the burger rolls, prepare the minced beef and keep the cheddar separate, then start cooking the main Monster Burger with cheddar.
Turn the patties only once and melt the cheese on the hot meat; first apply the monster decoration when assembling.
Quickly cool the Monster Burger with Cheddar. When reheating, note: Turn the patties only once and melt the cheese on the hot meat; do not put the Monster decoration on until you assemble it. Heat the leftovers only once completely.
Turkey or vegetable patties also work, hot sauce makes it an adult version.
Keep cooking