Grilled chicken skewers with lemon as a fresh summer recipe for warm days, barbecue evenings and light cuisine
Summer Recipe

Grilled chicken skewers with lemon

Chicken pieces are marinated with lemon, garlic, paprika and olive oil, peppered and grilled all around in direct heat. Cook equally large pieces of meat at the same time; the marinade must not hang drip-wet on the meat before grilling. Zucchini or paprika pieces can be inserted between the meat, turkey breast also works.

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Total time 1 hr 2 min
Calories 390 kcal
Servings 4 servings
Difficulty Easy
By the Published Updated Editorially approved

Why this recipe works

That's what grilled chicken skewers with lemon are all about

The marinade is not allowed to hang drip-wet on the meat before grilling. Pieces of chicken are marinated with lemon, garlic, paprika and olive oil, peppered and grilled all around in direct heat. Pieces of zucchini or paprika can be put between the meat, turkey breast also works.

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Recipe

Grilled chicken skewers with lemon

Chicken pieces are marinated with lemon, garlic, paprika and olive oil, sprinkled and grilled all around in direct heat. Cook equally large pieces of meat at the same time; the marinade must not hang drip-wet on the meat before grilling.

Ingredients

4 servings

Method

  1. 1

    Prepare ingredients

    Chicken breast: cut into cubes. Organic lemons: rub the peel and squeeze out juice. Garlic cloves: chop. Parsley: chop.

  2. 2

    Prepare

    Chicken pieces are marinated with lemon, garlic, paprika and olive oil, peppered and grilled all around in direct heat.

  3. 3

    Check for doneness

    Same large pieces of meat cook simultaneously; the marinade must not hang drip-wet on the meat before grilling.

  4. 4

    Serving

    Leave the chicken skewers to rest for three minutes after grilling and drizzle with lemon juice. Place on a plate with the grilled lemon halves without stacking the skewers.

Kitchen know-how

Tips for Grilled chicken skewers with lemon

Important for grilled chicken skewers with lemon

Same large pieces of meat cook simultaneously; the marinade must not hang drip-wet on the meat before grilling.

Variations

How to adapt this recipe

Zucchini or paprika pieces can be inserted between the meat, turkey breast also works.

Nutrition per serving

390kcal
9.0 gCarbohydrates
42.0 gProtein
20.0 gFat

Values are estimates per serving and may vary depending on the ingredients, brands, portion size and preparation method used.

Frequently asked questions

FAQ about Grilled chicken skewers with lemon

Weigh chicken breast, prepare organic lemons and prepare olive oil separately. Start the main cooking process for grilled chicken skewers with lemon only afterwards.

Same large pieces of meat cook simultaneously; the marinade must not hang drip-wet on the meat before grilling.

Cool grilled chicken skewers quickly with lemon. Note when reheating: Cook equally large pieces of meat at the same time; the marinade must not hang drip-wet on the meat before grilling. Only heat up the remains once completely.

Zucchini or paprika pieces can be inserted between the meat, turkey breast also works.