Oven potatoes with herb quark as a warming winter recipe for cold days and cosy family kitchen
Winter Recipe

Baked potatoes with herb quark

Large potatoes are soft and crispy baked in the oven and served with a cool quark of yoghurt, herbs, garlic and lemon. Stitch potatoes several times and bake directly on the grill grate; let the herb quark dry during the process. Sweet potatoes also work, cress or parsley complements the chives.

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Total time 1 hr
Calories 380 kcal
Servings 4 servings
Difficulty Easy
By the Published Updated Editorially approved

Why this recipe works

This is how oven potatoes succeed with herb quark

Stitch potatoes several times and bake directly on the grill grate; let the herb quark dry during the process. Large potatoes are soft and crispy baked in the oven and served with a cool quark of yoghurt, herbs, garlic and lemon. Sweet potatoes also work, cress or parsley complements the chives.

Vegetarian Dinners Lunch Dinner Potatoes

Recipe

Baked potatoes with herb quark

Large potatoes are soft and crispy baked in the oven and served with a cool quark of yoghurt, herbs, garlic and lemon. Stitch potatoes several times and bake directly on the grill grate; let the herb quark rest cold during the process.

Ingredients

4 servings

Method

  1. 1

    Prepare ingredients

    Preheat the oven to 200 °C top/bottom heat. Rub the potatoes thoroughly, mix them several times and rub in with oil; mix the quark, yoghurt, chives, garlic and lemon to the dip.

  2. 2

    Prepare

    Large potatoes are soft and crispy baked in the oven and served with a cool quark of yoghurt, herbs, garlic and lemon.

  3. 3

    Check for doneness

    Stitch the potatoes several times and bake directly on the grill grate; allow the herb quark to rest cold during the process.

  4. 4

    Serving

    Open the potatoes crosswise and loosen the inside with a fork. Place the herb quark generously and sprinkle with the retained herbs.

Kitchen know-how

Tips for Baked potatoes with herb quark

Important for oven potatoes with herb quark

Stitch the potatoes several times and bake directly on the grill grate; allow the herb quark to rest cold during the process.

Variations

How to adapt this recipe

Sweet potatoes also work, cress or parsley complements the chives.

Nutrition per serving

380kcal
52.0 gCarbohydrates
15.0 gProtein
12.0 gFat

Values are estimates per serving and may vary depending on the ingredients, brands, portion size and preparation method used.

Frequently asked questions

FAQ about Baked potatoes with herb quark

Weigh large potatoes, prepare quark and prepare yoghurt separately. Start the main cooking process for oven potatoes with herb quark only afterwards.

Stitch the potatoes several times and bake directly on the grill grate; allow the herb quark to rest cold during the process.

Cool off oven potatoes with herb quark quickly. Note when reheating: Repeat the potatoes and bake directly on the grill grate; allow the herb quark to dry during the process. Only heat up the remaining parts once completely.

Sweet potatoes also work, cress or parsley complements the chives.

Keep cooking

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