Important for yoghurt-passion fruit dessert
Taste the passion fruit before adding the honey and add the granola just before serving.
Summer Recipe
Yogurt passion fruit dessert
Greek yoghurt is mixed with honey and vanilla, then stacked with passion fruit and whipped cream in glasses and cooled. Season passion fruit first before adding honey and granola just before serving. Mango goes well with passion fruit, coconut yoghurt makes a vegetable version.
Total time
2 hr 20 min
Calories
290 kcal
Servings
6 servings
Difficulty
Easy
Why this recipe works
How to make yoghurt and passion fruit dessert
Season the passion fruit to taste before adding the honey and add the granola just before serving. Greek yoghurt is mixed with honey and vanilla, then stacked with passion fruit and whipped cream in glasses and cooled. Mango goes well with the passion fruit, coconut yoghurt makes a vegetable version.
Summer Recipes
Fruit
Recipe
Yogurt passion fruit dessert
Greek yoghurt is mixed with honey and vanilla, then stacked in glasses with passion fruit and whipped cream and cooled. Season passion fruit before adding honey and granola just before serving.
Ingredients
6 servings
Method
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1
Prepare ingredients
Halve the passion fruit and remove the flesh, finely grate the lime zest and pluck off the mint. Mix the yoghurt, honey and vanilla; for a lighter version, beat the cold cream separately until stiff.
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2
Prepare
Greek yoghurt is mixed with honey and vanilla, then stacked in glasses with passion fruit and whipped cream and cooled.
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3
Check for doneness
Taste the passion fruit before adding the honey and add the granola just before serving.
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4
Serve
Layer the yoghurt cream with passion fruit in chilled glasses. Add the granola and mint just before serving, so that the crispy contrast is preserved.
Kitchen know-how
Tips for Yogurt passion fruit dessert
Variations
How to adapt this recipe
Mango goes well with passion fruit, coconut yoghurt makes a vegetable version.
Nutrition per serving
290kcal
36.0 gCarbohydrates
8.0 gProtein
12.0 gFat
Values are estimates and may vary depending on the ingredients, brands, portion size and preparation method used.
Frequently asked questions
FAQ about Yogurt passion fruit dessert
Weigh Greek yoghurt, prepare passion fruit and keep honey separate, then start the main cooking process for yoghurt and passion fruit dessert.
Taste the passion fruit before adding the honey and add the granola just before serving.
Cooled yoghurt and passion fruit dessert. Important for the texture: Taste the passion fruit first before adding the honey and add the granola just before serving. If possible, eat the leftovers the following day.
Mango goes well with passion fruit, coconut yoghurt makes a vegetable version.
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