Important for spidernet cheesecakes
Ingredients for the filling should have room temperature and be stirred only briefly so that the cake does not tear strongly.
Halloween Recipe
Spiderweb cheesecake
A cookie bottom is baked with cream cheese quark mass and then decorated with melted chocolate as a spider web. Ingredients for the filling should have room temperature and be stirred only briefly so that the cake does not tear strongly. For small portions, the mass can be baked in muffin barrels, dark biscuits enhance the contrast.
Total time
3 hr 20 min
Calories
390 kcal
Servings
12 servings
Difficulty
Medium
Why this recipe works
That's what spider web cheesecakes matter.
Ingredients for the filling should have room temperature and only be stirred briefly so that the cake does not tear strongly. A biscuit bottom is baked with cream cheese quark mass and then decorated with melted chocolate as a spider web. For small portions, the mass can be baked in muffin barrels, dark biscuits enhance the contrast.
Halloween Recipes
Cheese
Recipe
Spiderweb cheesecake
A cookie bottom is baked with cream cheese quark mass and then decorated with melted chocolate as a spider web. Ingredients for the filling should have room temperature and only be stirred briefly so that the cake does not tear strongly.
Ingredients
12 servings
Method
-
1
Prepare ingredients
Preheat the oven to 160 °C top/bottom heat and place a springform. Mix biscuit crumbs with liquid butter, heat cream cheese and quark and melt the chocolate for the net.
-
2
Prepare
A cookie bottom is baked with cream cheese quark mass and then decorated with melted chocolate as a spider web.
-
3
Check for doneness
Ingredients for the filling should have room temperature and be stirred only briefly so that the cake does not tear strongly.
-
4
Serving
Slowly cool the cheesecake and then chill for several hours. Draw the chocolate net onto the solid surface and cut the pieces with a warm, dry knife.
Kitchen know-how
Tips for Spiderweb cheesecake
Variations
How to adapt this recipe
For small portions the mass can be baked in muffin barrels, dark biscuits reinforce the contrast.
Nutrition per serving
390kcal
36.0 gCarbohydrates
9.0 gProtein
24.0 gFat
Values are estimates per serving and may vary depending on the ingredients, brands, portion size and preparation method used.
Frequently asked questions
FAQ about Spiderweb cheesecake
Weigh butter biscuits, prepare butter and prepare cream cheese separately. Start the main cooking process for spider-net cheesecakes only afterwards.
Ingredients for the filling should have room temperature and be stirred only briefly so that the cake does not tear strongly.
Keep in mind when storing: Ingredients for filling should have room temperature and be stirred only briefly so that the cake does not tear strongly. Close creamy cool and dry pastries tightly.
For small portions the mass can be baked in muffin barrels, dark biscuits reinforce the contrast.
Keep cooking